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Tuesday, December 22, 2009


these two tips were emailed to me. Martha Stewart's advice. the first one is a great idea. the second....well, who in the world ever has left over wine?

~Stuff a miniature marshmallow in the bottom of an ice cream cone to prevent ice cream drips.

~Don't throw out all that leftover wine. Freeze into ice cubes for future use in casseroles and sauces.